[Sca-cooks] Cincinnati chile
kiridono at gmail.com
Tue Aug 28 19:47:42 PDT 2007
That was my original thought as well...but, trust me, it's great! Maybe it
didn't bother me quite so badly as I grew up eating chili on rice, so I'm
used to the idea of it being a "sauce" of sorts. I also thought using the
beans as a topping rather than as part of the chili itself was a little
weird. But it is yummy! And doing it this way means you can use some of
the leftovers on hotdogs!
On 8/28/07, S CLEMENGER <sclemenger at msn.com> wrote:
> I'm going to try it, too (the chili part at least). The whole noodle
> thing though--that's just sick and twisted and WRONG!
> --Maire, shuddering
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