[Sca-cooks] Feast Menu for Atlantian Coronation

Olwen the Odd olwentheodd at hotmail.com
Thu Aug 30 10:32:33 PDT 2007

Greetings all.  I thought some of you may be interested to read the menu we 
have planned for Atlantian Coronation this Saturday.  We will serve (in 
theory) 200 plus High Table (12) and minions.  Enjoy the read.

Coronation of Logan and Rowan
Feast Presented by the Bright Hills Cooks Guild
Saturday, September 1, 2007


First Course:	The Orient

Shika-ni – Simmered Beef
De-boned Chicken Morsels
Shiitake Kara-Ni (Mushroom Relish)
Banch - Meat Dumplings

Entremets ~ Exotic Fruits

Second Course:	Asia

Baid Mutajjan (boiled fried eggs)
Lamb & Paneer
Spiced Chickpeas
Ukrainian Cucumber Salad
Nan Bread (handmade)
Sikhdorov Madzoon - Yogurt Sauce

Entremets ~ Pomegranate Sorbet

Third Course / Europe

Great Pie of Fowl
Tarte of Spennedge (Spinach)
Sallet of Greens and Herbs

Berry Pudding
Pear Pie

Beverages to be provided
Water, Sekunjabin, Iced tea

The menu does not include solties or special dishes to be served only to 
High Table.

Cariad a heddwch (love and peace)

Dame Olwen the Odd
Laurel to Lady Katherine O'Carroll
Order of the Pearl
Deputy, Bright Hills Cooks Guild
House Blackstar
Barony of Bright Hills
Kingdom of Atlantia!

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