[Sca-cooks] Marshmallow Fluff was OOP - Drakey, can you settle a small bet?
Daniel Myers
edoard at medievalcookery.com
Mon Dec 10 21:03:14 PST 2007
On Dec 10, 2007, at 11:19 PM, Johnna Holloway wrote:
> *The Marshmallow Fluff Cookbook *collection of more than 100 recipes
>
> * 128 pages Running Press Book Publishers (July 20, 2004)
> Marshmallow Fluff has been a sweet component of American pop
> culture since the 1920s, when two entrepreneurs began
> manufacturing the white confection in their kitchen by night and
> selling it door-to-door by day. With its familiar red lid and
> blue
> label, it's long been a favorite guilty pleasure and a kitchen
> staple beloved by people of all ages.
Oooh! That's now right up there on my list alongside "The Hawaiian
Spam Cookbook"
- Doc
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Edouard Halidai (Daniel Myers)
Pasciunt, mugiunt, confidiunt.
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