[Sca-cooks] dolmas and grape leaves

[Stefan li Rous]

Kiri mentioned:
<<< But it is not documentable.  So, as I will be doing next
weekend with stuffed grapevine leaves, I do serve it at feasts,
knowing in my heart of hearts that it may not really be a period  
dish. >>>

It sounds like the feast you mention, you did this last Saturday, but  
just in case it is of interest, here is what I currently have on the  
period use of grape or similar leaves. I don't remember just how  
close this comes to supporting period creation of dolmas, though. Of  
course if any of you have found some more info on these, I'd love to  
see it.

grape-leaves-msg  (31K) 12/24/04    Use of grape leaves in cooking.  
Sources.
http://www.florilegium.org/files/FOOD/grape-leaves-msg.html

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas           
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****