[Sca-cooks] what do you do with Quinces?

[Johnna Holloway]

take a look at Ivan day's pretty pictures and descriptions at
http://www.historicfood.com/Quinces%20Recipe.htm

Johnnae
> Warning; I am in all possibilities, about to ask a stupid question. 
>  I have seen these boxes of tiny yellow quinces in the store, at rather high prices, considering. There may be about a dozen or so in a box, and the price hovers from 2.50 to 3, per box.
>  What can you do with them, and how many would it take to do them right?  Five pounds of them would be rather...pricey...for an experiment.
>  Thanks!
> Helen
> Who has a pink flowering quince bush-and I have gotten *one* green quince off of it in ten years....
>  
>