[Sca-cooks] Seeking authentic (period) mongolian online recipes

Denise Wolff scadian at hotmail.com
Sat Jan 20 21:59:38 PST 2007

Yup, been there.

It is not titles that honor men, but men that honor titles.
Niccolo Machiavelli

Tiens toy nettement et regarde comment a toy chacun prent garde
(Take care you be at no time sloppy; all watch-for them a model to copy)

>From: Stefan li Rous <StefanliRous at austin.rr.com>
>Reply-To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
>To: SCA-Cooks maillist SCA-Cooks <SCA-Cooks at Ansteorra.org>
>Subject: [Sca-cooks] Seeking authentic (period) mongolian online recipes
>Date: Sat, 20 Jan 2007 23:14:39 -0600
>Andrea MacIntyre asked:
><<< I have been asked to do a Mongolian spread for some friends and
>I'd like to
>make it as historical as possible. I have "Imperial Mongolian
>Cooking" but
>can not afford the mother of all Mongolian cookbooks at this time. Does
>anyone know of anything online I can look for?  >>>
>Yes, the ones I've seen discussed here are all rather expensive.
>Did you try looking in the Florilegium? There's a few in this file.
>fd-Mongols-msg    (54K)  7/ 1/05    Food of the Mongols. Recipes.
>THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
>     Mark S. Harris           Austin, Texas
>StefanliRous at austin.rr.com
>**** See Stefan's Florilegium files at:  http://www.florilegium.org ****
>Sca-cooks mailing list
>Sca-cooks at lists.ansteorra.org

Type your favorite song.  Get a customized station.  Try MSN Radio powered 
by Pandora. http://radio.msn.com/?icid=T002MSN03A07001

More information about the Sca-cooks mailing list