[Sca-cooks] Rabbit meat source

[Diane & Micheal Reid]

 Rabbit meat source woods, snare or rifle.
 Cealian
----- Original Message ----- 
From: <Aldyth at aol.com>
To: <sca-cooks at lists.ansteorra.org>
Sent: Saturday, January 20, 2007 7:53 PM
Subject: [Sca-cooks] Rabbit meat source


> Greetings all.
>
> Does anyone have a good source for rabbit for a feast?  I have  been able 
> to
> find it for around $6 a pound before shipping. It seems that the  100 odd 
> that
> live on my back 40 are under 4 feet of snow and prefer to stay that  way. 
> The
> feast we are looking at is not until April and we really would like to  do
> rabbit.
>
> Aldyth
>
> If it is not  any fun, stop doing it. Find something that is fun, and 
> start
> doing it. Life is  too short not to have fun.
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