[Sca-cooks] Noodled up!

Suey lordhunt at gmail.com
Wed Jul 11 20:23:17 PDT 2007

I have never attempted to make kataif's, don't even know what they are 
but Perry calls them pancakes, then they are predecessors of what was it 
lasgane?  - cut a lot or some pasta like that? Sometimes they are 
classified with pasta and with others noodles? What are they? I see 
today they are a stuffed pastry but not in the Middle Ages? Can you 
define what they were then? In medieval times are we talking pasta o 
pastry. What is the difference?

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