[Sca-cooks] herb seasoning question

Ian Kusz sprucebranch at gmail.com
Fri Mar 2 14:27:06 PST 2007

Huh.  And someone was asking, earlier, if eating food on bread was
period....you've just answered that question.

Ian of Oertha

On 2/28/07, Stefan li Rous <StefanliRous at austin.rr.com> wrote:
> ...
> Another recipe for skewered meat(sikh):
> fry the sikh well and chop some radishes and onion finely.  Put
> together lime juice, fresh ginger juice, salt, asafoetida, turmeric,
> fenugreek, azmuda and
> ghee.  Rub them on the sikh and revolve them over a fire.  When they
> are roasted, stuff them into hot thin bread and serve them.
> ======
> Stefan
> --------
> THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
>    Mark S. Harris           Austin, Texas

More information about the Sca-cooks mailing list