[Sca-cooks] TV advice requested

[Christina Nevin]

So if someone was interested in you doing a 2 minute clip on medieval cooking (no recipes) once a fortnight on a television show, what would you do? What would you cover, or think would interest the general public without being too esoteric or too dumbed-down? 
 
ciao
Lucrezia
[not-so-quietly freaking out in the corner]
 

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Baronessa Lucrezia-Isabella di Freccia | mka Tina Nevin

Thamesreach Shire, The Isles, Drachenwald | London, UK

"There is no doubt that great leaders prefer hard drinkers to good versifiers" 

- Aretino, 1536 

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