[Sca-cooks] The Simple Pleasures of a Foodie

silverr0se at aol.com silverr0se at aol.com
Wed May 9 10:31:45 PDT 2007

Yesterday at my local supermarket I was thrilled to find 2 gi-normous limes! Now, I have no use (yet) for limes but I absoluted could not NOT buy them, especially as they were listed at $.059 each and not the weight-in-gold prices citrus has been selling for. (And when I got to the checkout, they scanned as only $0.33 each!)
Now, of course I must think of a use for only 2 admittedly huge limes. (One of them is bigger than the average lemon.) guacamole and salsa immediately come to mind, since I do not drink much and that lets Margharitas and Gimlets out. If the weather was not 100 degrees or so I would roast a chicken and squeeze the juice over it as it comes out of the oven.
Sooo - any suggestions?
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