[Sca-cooks] Pennsic cooking thing.
Olwen the Odd
olwentheodd at hotmail.com
Wed May 23 13:09:20 PDT 2007
>I'll be doing my regular camp big meal on Thursday, Aug 9... We plan to try
>to do it with all period methods (or as close as we can... might use some
>modern Dutch ovens, etc), but anyone is welcome to stop by. We usually
>camp on St. Lawrence Way in N-01... Good Friends Camp. Any of you are more
>than welcome to drop by and chat or watch. I think I will be teaching the
>last day in a 4-day bookbinding class in the morning, between 10am and
>noon, so any time after noon would be fine. I won't be doing my usual pig
>this year, but we were thinking of maybe a leg of lamb and a couple
>chickens on the spits, and who knows what else in period crockery to go
>with it. I have two pieces of crockery so far, and plan to pick up more at
>Pennsic before the feast.
> ~~ Meisterin Katarina Helene
My friend Eadric the Potter did his first shoppe at Pennsic last year.
Since then he has been awarded a Laurel (I got to make a medallion for him!)
for his pottery work. Some on this list are very familiar with his work
(waves...hi Kiri!). I believe he will be at Pennsic again this year. If
you want to take a look at his wares, along with his documentation for his
wares, look here:
A couple weeks ago at Crown Tourney I saw one of his braziers in action. I
see the rest of his wares all over the Kingdom and beyond.
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