[Sca-cooks] 2 Questions: 1 On Fat and 1 Not

[silverr0se at aol.com]

Question 1 - does anyone know of a supplier for pork belly? Between Andreas Viestad on New Scandinavian Cooking and Ming there are a couple of recipes I'm dying to try.

Question 2 - since my computer no longer likes the Fox webpage or maybe vice-versa, can anyone tell me if there is going to be a 3rd season of Hell's Kitchen and if so when does it start?

Thanks!

Renata



________________________________________________________________________
AOL now offers free email to everyone.  Find out more about what's free from AOL at AOL.com.