[Sca-cooks] 2 Questions: 1 On Fat and 1 Not

[aeduin]

Answer to Q2:  Yes, it starts June 4.

aeduin


At 02:14 PM 5/23/2007, you wrote:


>Question 1 - does anyone know of a supplier for pork belly? Between 
>Andreas Viestad on New Scandinavian Cooking and Ming there are a 
>couple of recipes I'm dying to try.
>
>Question 2 - since my computer no longer likes the Fox webpage or 
>maybe vice-versa, can anyone tell me if there is going to be a 3rd 
>season of Hell's Kitchen and if so when does it start?
>
>Thanks!
>
>Renata


-- 
No virus found in this outgoing message.
Checked by AVG Free Edition. 
Version: 7.5.467 / Virus Database: 269.7.6/815 - Release Date: 5/22/2007 3:49 PM