[Sca-cooks] Question about a spice recipe
euriol at ptd.net
euriol at ptd.net
Tue Oct 23 06:14:34 PDT 2007
I found a translation at:
http://www.telusplanet.net/public/prescotj/data/viandier/viandier5.html
Euriol
Elaine Koogler <kiridono at gmail.com> said:
> Some time ago (early 2004) I got a recipe on this list from Thorvald for a
> spice powder from Taillevent. The number is 222, but, in my translation by
> Scully, there is no 222. The translated recipe:
>
> 222. Spice Powder.
>
> Grind ginger (4 parts), cassia (3 1/2 parts), nutmeg (2 parts), pepper (1
> 1/2 parts), long pepper, cloves, grains of paradise and galingale (1 part
> each). (A recipe quoted by Pichon et al., p. 26.)
>
> Does anyone have the Pichon translation? If so, could you please send me
> the original French version...along with any other information in the book?
> I made the spice powder yesterday and it's really great...
>
> Thanks!
>
> Kiri
>
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> knowledge and wisdom to curiosity.
> -- C.E. Lawrence
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