[Sca-cooks] questions relating to food on airlines

Juliann juliann at juliann.net
Tue Oct 30 22:18:58 PDT 2007

On 31 Oct 2007, at 04:56, sca-cooks-request at lists.ansteorra.org wrote:

> Message: 7
> Date: Tue, 30 Oct 2007 23:35:15 -0500
> From: Stefan li Rous <StefanliRous at austin.rr.com>
> Subject: [Sca-cooks]  questions relating to food on airlines
> To: SCA-Cooks maillist SCA-Cooks <SCA-Cooks at Ansteorra.org>
> Message-ID: <CE2B3155-CCB7-454E-9EB8-DF1AA8086BF3 at austin.rr.com>
> Content-Type: text/plain; charset=US-ASCII; delsp=yes; format=flowed
> Huh? When was this filmed? Is there really an airline that still
> actually serves food, as opposed to "snacks"? Or maybe this is just
> because I always buy the "cheap" tickets.

Meals are always served on transatlantic flights, even in the cheap  
seats. Edibility is another issue....

not looking forward to the food next week

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