[Sca-cooks] Bamboo cutting board

Heleen Greenwald heleen at ptd.net
Mon Sep 24 06:31:21 PDT 2007


Thank you Master A and Christiana,
It did seem silly to put what is basically wood, into the dishwasher.  
I wonder why the tag said it was OK?
Phillipa


On Sep 24, 2007, at 7:43 AM, Christine Seelye-King wrote:

> Don't do it.  We have them at work, and every one of them has  
> started to
> separate away from the side pieces.  They are fine if you do it  
> once in a
> while I suppose, but they don't stand up to repeated dishwasher  
> washings.
> Follow your instincts!
> Christianna
>
> -----Original Message-----
> From: sca-cooks-bounces at lists.ansteorra.org
> [mailto:sca-cooks-bounces at lists.ansteorra.org] On Behalf Of Heleen  
> Greenwald
> Sent: Monday, September 24, 2007 12:36 AM
> To: List- SCA Cooks
> Subject: [Sca-cooks] Bamboo cutting board
>
> I just got a bamboo cutting board. I was reading the tag and it
> claims to be dishwasher safe. Does anyone have any information on
> this? How can bamboo go through the dishwasher cycle and not get
> totally wrecked?  You wouldn't put a wooden cutting board through the
> dishwasher...... I know that  bamboo is really a grass, but.....
> Thanks for any imput.
> A confused Phillipa
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