[Sca-cooks] Pumpernickel?

[Kathleen Madsen]

Greetings to the list!

Does anyone have a good recipe for pumpernickel bread?
 I'm not looking for the typical "dry" recipe that you
normally find in the US, but rather the hearty, bulky,
moist kind found in Germany.  When I lived there as a
child this was the time of year it would make an
appearance on the dinner table and now that we're
moving into Fall I find I'm craving the comfort foods
from my childhood again.

Eibhlin