[Sca-cooks] Pottery cleaning question
Antonia Calvo
ladyadele at paradise.net.nz
Wed Apr 2 18:16:20 PDT 2008
Terri Morgan wrote:
>This last weekend I used an unglazed pot in a fire to cook chicken. The
>person who loaded up the pot put the chicken breasts in before adding the
>water [...!]
>
>Any suggestions?
>
>Oh - I've already tried using salt on it.
>
>
Have you tried soaking it with boiling water and dishwasher powder?
That's often pretty effective.
--
Antonia Calvo
(formerly known as Adele de Maisieres)
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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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