[Sca-cooks] buffalo fish?

Kathleen A Roberts karobert at unm.edu
Wed Aug 6 11:51:35 PDT 2008

On Wed, 06 Aug 2008 14:46:07 -0400
  Gretchen Beck <grm at andrew.cmu.edu> wrote:

> Never heard of it, but this farm raises them:
> <http://www.sfishinc.com/fisht4.htm>

yes, the website i saw said reminiscent of catfish (love 
catfish!) withfirm white flesh, adaptable to many recipes. 
 it's not often i see any fish for 1.99 a lb around here 
so i am hoping to try it.

"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
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