[Sca-cooks] salmon recipes

Kathleen A Roberts karobert at unm.edu
Fri Aug 22 07:25:45 PDT 2008

On Thu, 21 Aug 2008 22:08:38 -0500
  Stefan li Rous <StefanliRous at austin.rr.com> wrote:

> Cailte, what do you mean by "piggy-pie shaped"?
word from my childhood back in baltimore.  no idea how it 
came about, but my family called any half-circle pastry 
with sweet filling a piggy-pie.  usually a turnover of pie 
crust with jelly filling, with some white frosting/glaze.

empanadas come to mind, in my new home, as the best 
description of the shape/look.

guess my basic language took over when i was speed-typing. 

"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
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