[Sca-cooks] kitchen tips

Stanza693 at wmconnect.com Stanza693 at wmconnect.com
Wed Aug 20 08:35:43 PDT 2008


How does one prepare rice in an oven?   This sounds like a good tip for a 
novice like me that *may* want to be a head cook *someday*.
--Constanza Marina de Huelva


Antonia di Benedetto Calvo writes:


> 13. The amount of rice people will eat is n(x - 1)/2.  Rice for a crowd is 
> most easily cooked in an oven.
> 14. When roasting, one big cut of meat is nearly always better value than 
> several small ones. 
> -- 
> Antonia di Benedetto Calvo
> 
> 

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