[Sca-cooks] Shop Green, but add butter???

Johnna Holloway johnnae at mac.com
Wed Aug 6 08:20:54 PDT 2008


We can't end silly season without a mention of
someone like Emeril, can we???

So here goes--

http://www.nytimes.com/2008/08/04/arts/television/04watc.html?em

"An alien has invaded Planet Green.

In a wispy utopia of bamboo cotton, home wind turbines and vegan 
celebrities, there is one kitchen voluptuary who seems intent on 
subverting this environmental cable channel’s less-is-more ethos.
Emeril Lagasse 
<http://topics.nytimes.com/top/reference/timestopics/people/l/emeril_lagasse/index.html?inline=nyt-per> 
cannot put away the butter. Or the cream, crème fraîche, white flour, 
olive oil, fried batters, béchamel, roux, mayonnaise and fatty beef. 
“Emeril Green” on Planet Green, a new offering by the Discovery 
Networks, is supposed to promote easy, healthy ways to prepare 
nutritious, eco-friendly dishes. As he strolls the aisles of a Whole 
Foods Market, Mr. Lagasse mainly points out organic foods while waving a 
green felt-tip pen."

http://planetgreen.discovery.com/

Food is here http://planetgreen.discovery.com/food-health/

Johnnae



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