[Sca-cooks] cranberry substitute

[Susan Fox]

Recipe please?  I have diabetic friends who might have been left out of 
my edible-gift-frenzy this year.

Selene

Kiri wrote:
> Yeah, chutneys can be great with poultry.  I make a green tomato-onion
> chutney that has no sweetener in it, so it's great for folks who are
> diabetic.  It doesn't even have Splenda!  I've given it as Christmas gifts
> before, and those who have eaten it think it's really good.  That's why the
> idea of a chutney occurred to me.