[Sca-cooks] A question pardon if it has been asked

Adele de Maisieres ladyadele at paradise.net.nz
Fri Jan 18 14:21:22 PST 2008

Kimberly Vallance wrote:
> Rastons where you make the bread, btw it is a great bread recipe, 
> and then you take out the insides crumble it up add clarified butter put 
> it back in and serve it. Would not that be an example of using bread as 
> a bowl? So would it not be a logical thought that other stuff may have 
> been presented this way?

Yes, it is sort of using bread as a bowl-- although you could also argue 
that it's just a slightly unusual way of serving bread.  But, as far as 
I know, it's kind of a unique item. 

Adele de Maisieres

Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus

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