[Sca-cooks] Everything old is new again
dragon at crimson-dragon.com
Fri Jan 25 13:53:30 PST 2008
Olwen the Odd wrote:
>To be fair, at the Korean place I sometimes partake, a couple of
>their fish dishes are cooked and served whole, including guts,
>which, the first time kind of threw me, but hey, I'm a SCAdian so
>I'm used to seeing stuff not ordianry.
---------------- End original message. ---------------------
I too have had such things served to me at Asian restaurants but the
judges in this particular competition considered it a health risk and
didn't touch it.
Was it really such a hazard? I personally don't think so. But the
judges are the ones who got to decide, not me.
Venimus, Saltavimus, Bibimus (et naribus canium capti sumus)
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