[Sca-cooks] Bread bowls was Coffyn pan?

[Johnna Holloway]

I was asked at one point to discuss the SCA doing an event
at one of the local schools and to see about the catering with the 
school district.
I was assured by the catering Director that they could do a medieval
dinner; after all they did the Madrigal dinners for two nights every 
December.
The first course was you guessed it.... soup in bread bowls.

Johnnae

> Phil Troy / G. Tacitus Adamantius wrote:
>   
>> What eternal question about bread bowls? Around here in my local group  
>> many people tend to think they're just a little bit silly...
> Adele de Maisieres wrote:
> I've never seen them done here.  Come to think of it, I don't think I've 
> even seen them done mundanely around here.
>
>
>