[Sca-cooks] Bread Yeasts

[Adele de Maisieres]

Kimberly Vallance wrote:
> Out of curiosity I have a place close by that sells brewers yeast... is 
> that usable in bread... *sorry I was raised on fleshmans *gods i cant spell*
>
>   


Yes, definitely.  You can even make a kind of ersatz ale barm wby 
starting the yeast with a little malt syrup and raise the bread with that.

-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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