[Sca-cooks] White Pizza- OOP
Phil Troy / G. Tacitus Adamantius
adamantius1 at verizon.net
Sat Jan 26 20:52:50 PST 2008
On Jan 26, 2008, at 10:45 PM, rattkitten wrote:
> Sure simply slather that artificial butter flavored crap that pizza
> places use all over the crust of your pizza once it is out of the
> oven.
You mean... they deliberately put stuff on the pizza to spoil its
crispness? And it's not even olive oil?
Who in the blazes _are_ these people? And what's with all the Southern
Italian cows?
> Note I don't recommend eating that stuff... but it will give you that
> Buttery Crust that Pizza Houses achieve.
Boy, the things you learn about pizza once you leave New York or New
Jersey!
Adamantius
More information about the Sca-cooks
mailing list