[Sca-cooks] English Food
Stefan li Rous
StefanliRous at austin.rr.com
Thu Jul 3 21:33:33 PDT 2008
Serena said:
<<< My intent is to serve 2
meats, a couple of sides, a starch and a sweet all in one big course -
Tavern Style.>>>
This example isn't quite the same as you seem to be describing, but
perhaps some of what they did might give you some ideas to work with.
In the FEASTS section in the Florilegium:
Tavern-Feast-art (14K) 1/13/99 An all-day tavern-style feast.
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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