[Sca-cooks] OOP-OT Squash

Dragon dragon at crimson-dragon.com
Tue Jul 15 07:56:31 PDT 2008

Ian Kusz wrote re very mature zucchini:

>I've noticed that stews are very good for loosening too-firm
>vegetables....ever tried it in soup?
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The problem with very mature zucchini is that they become woody.

No amount of stewing is going to do anything to fix that.

Think of chewing on a loofa.


  Venimus, Saltavimus, Bibimus (et naribus canium capti sumus)

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