[Sca-cooks] OOP-OT Squash - just shred it

[Kathleen A Roberts]

On Tue, 15 Jul 2008 14:49:49 -0700
  K C Francis <katiracook at hotmail.com> wrote:
> 
> My favorite and easy recipe for those larger squash is 
>to:
> 
> Shred into a colander.
> Salt well.
> Sit over sink for about 30 min. or until lots of liquid 
>has drained.
> Squeeze by handfulls to remove all possible liquid.
> Lay on paper towel.

well, that just made me think of zucchini fritters.  i 
will have to try that.
cailte
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"Being Irish, he had an abiding sense of tragedy which 
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Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
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