[Sca-cooks] 101 Frightening Ice Cream Flavors From Around The World : Who Sucks

[Audrey Bergeron-Morin]

> On the flip side, the idea of  eating "raw horseflesh" anything,

Actually, raw horseflesh is very good. We had some in Japan. Not
stranger than any other type of meat, or fish for that matter, eaten
raw. IMO much less weird than raw oysters, which are infinitely
more... well.. gross. (But I do love them anyway.)