[Sca-cooks] [Texas toast
Caointiarn
caointiarn1 at bresnan.net
Sat Jul 19 10:02:08 PDT 2008
There is a thickly sliced bread, with each slice about an inch thick,
which is referred to here as "Texas Toast". It is often browned and
buttered and served with Chicken-fried steak or with breakfast dishes.
Is it called that elsewhere?
Stefan
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At the bread store {sweetheart bakery outlet} there are loaves called
"Texas Toast" which are big loaves thickly cut. A slice is as large as
your hand.
You may toast & butter, or butter, cheese it & broil, or make into bread
pudding, as your heart desires . . . .
Caointiarn (in Billings MT)
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