[Sca-cooks] [Texas toast
    Caointiarn 
    caointiarn1 at bresnan.net
       
    Sat Jul 19 10:02:08 PDT 2008
    
    
  
 
 
 
There is a thickly sliced bread, with each slice about an inch thick,  
which is referred to here as "Texas Toast". It is often browned and  
buttered and served with Chicken-fried steak or with breakfast dishes.
 
Is it called that elsewhere?
 
Stefan
--------
At the bread store {sweetheart bakery outlet} there are loaves  called
"Texas Toast" which are  big loaves  thickly cut.  A slice is as large as
your hand.  
You may toast & butter, or butter, cheese it & broil, or make into bread
pudding, as your heart desires . . . .
Caointiarn  (in Billings MT)
 
    
    
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