[Sca-cooks] Friday's holiday
S CLEMENGER
sclemenger at msn.com
Thu Mar 13 08:19:35 PDT 2008
I'd be glad to share, but I don't have time to do it this a.m. (gotta get dressed and head for Ye Olde Daily Salte Mynes). Will fish it out tonight, though...
--Maire
----- Original Message -----
From: Elaine Koogler<mailto:kiridono at gmail.com>
To: Cooks within the SCA<mailto:sca-cooks at lists.ansteorra.org>
Sent: Thursday, March 13, 2008 9:15 AM
Subject: Re: [Sca-cooks] Friday's holiday
Recipe????? I LOVE lemon pie, and I'd love to try making it for our summer
party.
Kiri
On Thu, Mar 13, 2008 at 10:33 AM, S CLEMENGER <sclemenger at msn.com<mailto:sclemenger at msn.com>> wrote:
> Well, I'd wear my Pi shawl tomorrow, if it were off the needles!
> (For the non-knitters out there, pi shawls are an "unvention" of a woman
> named Elizabeth Zimmerman, and the premise is, that one starts knitting in
> the center, working out to the edge, and there are certain rows that are
> "increase rows," with the ratio of stitches/rows based on pi. It's actually
> rather brilliant!)
> My family's traditional spring pie is Ohio Lemon pie--similar to lemon
> pies made by Shakers, IIRC. Thin slices of whole lemon in a sugar/egg based
> custardy stuff. Mmmm....I've never been able to get the slices quite thin
> enough with a regular knife, but I bet something like a mandoline would work
> beautifully....
> --Maire
> ----- Original Message -----
> From: Johnna Holloway<mailto:johnna at sitka.engin.umich.edu<mailto:johnna at sitka.engin.umich.edu>>
> To: Cooks within the SCA<mailto:sca-cooks at lists.ansteorra.org<mailto:sca-cooks at lists.ansteorraorg>>
> Sent: Thursday, March 13, 2008 6:15 AM
> Subject: [Sca-cooks] Friday's holiday
>
>
> My son informed me last night that he needed a pie
> for school on Friday because it's pi day and they are taking
> math class off to celebrate and eat pie. So it doesn't sneak up on list
> members--
> http://www.piday.org/<http://www.piday.org/<http://www.piday.org/%3Chttp://www.piday.org/>>
>
> So I am off to figure out now what sort of pie I am baking.
>
> Johnna
>
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