[Sca-cooks] Help - Mastic Gum
Robin Carroll-Mann
rcarrollmann at gmail.com
Thu Mar 13 21:59:04 PDT 2008
On Fri, Mar 14, 2008 at 12:44 AM, Cassandra Baldassano <euriol at ptd.net> wrote:
> Well now I got a glass
> bowl and a table knife with the mastic stuck very well to it. *urgs* Any
> ideas on how to clean up this mess?
>
> Euriol
I have no personal experience with this, but various websites indicate
that gum mastic is soluble in alcohol (also turpentine, but I don't
think you want to use *that* on kitchenware).
--
Brighid ni Chiarain
My NEW email is rcarrollmann at gmail.com
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