[Sca-cooks] countess construction (was coffin construction)

[Phil Troy / G. Tacitus Adamantius]

On May 4, 2008, at 2:24 PM, Robin Carroll-Mann wrote:

> On Sat, May 3, 2008 at 11:38 AM, Phil Troy / G. Tacitus Adamantius
> <adamantius1 at verizon.net> wrote:
>>
>> It sounds like you need a Laurel, though, to float the properly  
>> unwhipped
>> cream onto the surface of the Irish coffee!
>>
>> Adamantius
>
> An Irish Laurel, of course.


Preferably. I figure at least partial Irish ancestry would help, but a  
working knowledge of whisky and its various preparations (which,  
naturally, are few among the righteous) would trump it. So, if the  
Laurel were Irish on both sides, that's all very well, but do they  
know what to do in an Irish Coffee emergency? I might have to support  
a non-Irish Laurel in this if the other qualifications were in order.

These are important considerations...

Adamantius, of partial Irish ancestry, but otherwise fairly well- 
qualified.


"Most men worry about their own bellies, and other people's souls,  
when we all ought to worry about our own souls, and other people's  
bellies."
			-- Rabbi Israel Salanter