[Sca-cooks] Best types of dried fish

[Antonia Calvo]

Dragon wrote:

>
> I'm interested, what exactly do you have in mind and would this be for 
> an event or maybe an event in itself?
>
> Hmm... that gave me an idea... what about doing a feast solely for the 
> purpose of doing a feast? Why does it necessarily have to be tied to 
> another event?


Heck, we've been doing that for years...

-- 
Antonia di Benedetto Calvo

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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