[Sca-cooks] Raw Fish

Solveig Throndardottir nostrand at acm.org
Sun Nov 23 20:36:42 PST 2008

Noble Cooks!

Greetings from Solveig! As a rule of thumb, you should cook fresh  
water fish and not serve it truly raw. The problem with certain  
freshwater fish is that they can be infested with parasites which can  
infest humans.

Your Humble Servant
Solveig Throndardottir
Amateur Scholar

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