[Sca-cooks] Chefs in History u0p to 1500 A.C.

Gaylin Walli gaylinwalli at gmail.com
Tue Nov 25 09:24:10 PST 2008

Lord I need help today because my brain is obviously not on track. I have
this book. How could I have possibly forgotten it?


On Tue, Nov 25, 2008 at 12:21 PM, Phil Troy / G. Tacitus Adamantius <
adamantius1 at verizon.net> wrote:

> I recall someone, probably back in the 70's and I recall an Englishwoman,
> writing a book called "Great Chefs And Their Recipes", touching on people
> like Taillevent, probably Chiquart, etc., almost certainly La Varenne. The
> book as divided into historical periods, but some of it had to do with the
> time period you mention... At the moment I'm not able to find any mention of
> this book on, say, the Amazon or Bookfinder sites...

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