[Sca-cooks] OT&OOP-Cranberries

Kathleen A Roberts karobert at unm.edu
Wed Nov 26 09:42:28 PST 2008

On Wed, 26 Nov 2008 12:39:40 -0500
  "Audrey Bergeron-Morin" <audreybmorin at gmail.com> wrote:
>>>>> Cranberries. Roughly-equal-mass-sugar.
> Wow, you like it **sweet**! We put maybe half the sugar, 
> less. Just enough to take away some of the tartness, but 
>to leave in
> the zing. But then, we don't have a huge sweet tooth 

i tried splenda last year, and the consistency just wasn't 
there.  i am going to experiment with splenda blend this 
year.   anyone tried this before?


"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
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