[Sca-cooks] Brisket Recipe OOP OT

[Michael Gunter]

> The photo of the brisket on the Wiki site got to you, didn't it?

Most likely.

> Yep, lamb or chicken done this way is a common Southern French thing;

I'm definately doing this with lamb!
But I'll also need to do it with brisket because Elizabeth doesn't
like lamb. Personally I think it is similar to her not liking
scallops until she had a properly prepared one.

> Adamantius (pointedly _NOT_ getting brisket out of the freezer...
> well, maybe)

Gunthar
Getting a brisket next weekend since we will be at
Gleann Abhann Coronation this one.
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