[Sca-cooks] Next Pennsic

Amy Cooper amy.s.cooper at gmail.com
Thu Sep 18 11:42:50 PDT 2008

> So, whaddaya think, folks? Is there enough interest, or shall we
> simply continue with our own experiments, and tell the rest of you as
> we happen to think o0f it?

I'd be interested! I've never ever tried cooking over an open fire -
I'm kinda scared of it. I'll probably only be around during 2nd week
though, and occupied during many of the battles (being a siege/CA
marshal and combatant, as well as a cook)


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