[Sca-cooks] Favorite Cookbook Layouts

[Kathleen A Roberts]

On Fri, 26 Sep 2008 11:43:56 -0700
  Susan Fox <selene at earthlink.net> wrote:

> Any format that can lie flat is good; properly bound 
>books may look prettier on the shelf but a book's true 
>virtue lies not on the shelf but in my hands!

i tend to write the book recipes on a legal pad and work 
from that.  saves the book and helps cement the recipe in 
my brain. 8)

cailte
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"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
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Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
505-277-2447
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http://fastinfo.unm.edu/