[Sca-cooks] Honey Butter

Johnna Holloway johnnae at mac.com
Wed Apr 1 04:58:52 PDT 2009

That would be a Nickerson Farms, red roof and beehives being the tip-off.


otsisto wrote:
> I was introduced to honey butter in the late 60s in the mundane world by my
> grandma. The Red Roof Inn (?) or a restaurant that was near one had honey
> butter and fresh baked bread. Also had a huge hive on one side of the
> restaurant behind glass.
> De

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