[Sca-cooks] Toast RE: Cardamon

[otsisto]

My house, cinnamon toast is toast that you spead butter on and then sprinkle
with cinnamon sugar. Never heard of the broiler method before.
Though the sugar is the problem, I have come to understand that cinnamon has
been found to lower sugar levels and therefore recommended for diabetics,
Have I heard wrong?



-----Original Message-----
Judith suggested:
<<< Sweets, Breads, and Other:
Anywhere you can put cinnamon, you can also put cardamom, in addition
or as a substitute. >>>

Huh?

I used to like "cinnamon toast". Buttered bread with some sugar and
cinnamon sprinkled on top and then broiled.

But substituting cardamon for the sugar???

But I haven't been able to have cinnamon toast anyway, since I
developed diabetes 34 years ago.

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****


_______________________________________________
Sca-cooks mailing list
Sca-cooks at lists.ansteorra.org
http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org