[Sca-cooks] Looking for some recipe help
johnnae at mac.com
Mon Dec 7 06:25:34 PST 2009
Have you taken a look at
> Andrew Dalby's Flavours of Byzantium and
> and Byzantine Cuisine by Henry Marks?
Description of Dalby's book is at
Charles Perry's review is at http://www.cornucopia.net/aboutfb.html
Henry Marks -- is sold by Devra.
More about it at
There's also a review by Dalby of it in PPC.
They might give you some ideas.
On Dec 7, 2009, at 9:13 AM, Lance Blades wrote:
> Greetings good gentles. I am new to this list but have some
> questions that I hope you can help me with.
> I am preparing the 12th Night feast for my Barony in January with
> the theme that "All Rods Lead to Byzantium" I am looking to prepare
> a feast of 30 items .as we are celebrating our 30th anniversary.
> Thanks for your advice,
> Brother Selewine
More information about the Sca-cooks