December 2009 Archives by thread
Starting: Tue Dec 1 00:11:47 PST 2009
Ending: Thu Dec 31 23:35:23 PST 2009
Messages: 864
- [Sca-cooks] A meal to make the carnivores and the vegetarians unhappy
Stefan li Rous
- [Sca-cooks] OT Judith has an SCA name!
Stefan li Rous
- [Sca-cooks] a newly done recipe
Stefan li Rous
- [Sca-cooks] OOP: Brown Sugar Question
Ian Kusz
- [Sca-cooks] review request
Ian Kusz
- [Sca-cooks] OT/OOP Exercises in Surrealism, Holiday Edition
Stefan li Rous
- [Sca-cooks] Books on sugar sculptures
Johnna Holloway
- [Sca-cooks] OT Judith has an SCA name!
Katja
- [Sca-cooks] Apron
Johnna Holloway
- [Sca-cooks] new Peter G. Rose volume
Johnna Holloway
- [Sca-cooks] review request
Elise Fleming
- [Sca-cooks] Il famoso convito 1561
emilio szabo
- [Sca-cooks] new Peter G. Rose volume
Christiane
- [Sca-cooks] FW: A.Word.A.Day--chef-d'oeuvre
Kingstaste
- [Sca-cooks] Il famoso convito 1561
edoard at medievalcookery.com
- [Sca-cooks] Confectionery texts
Johnna Holloway
- [Sca-cooks] Il famoso convito 1561
Christiane
- [Sca-cooks] Apron
Suey
- [Sca-cooks] Something for Librarians and Book lovers [OT] [OOP]
Martin G. Diehl
- [Sca-cooks] Something for librarians and book lovers (OT) (OOP)
Arianwen ferch Arthur
- [Sca-cooks] Khazars
Mark S. Harris
- [Sca-cooks] Il famoso convito 1561
Louise Smithson
- [Sca-cooks] Il famoso convito 1561
Stefan li Rous
- [Sca-cooks] Sugarplums or Hais?
Kingstaste
- [Sca-cooks] SCA Webminister's Handbook now available
Judith Epstein
- [Sca-cooks] Sugarplums
Johnna Holloway
- [Sca-cooks] I posed these questions to my kingdom....
Stephanie Yokom
- [Sca-cooks] Fyletts in Galentyne
Elise Fleming
- [Sca-cooks] 14th Century French Feast in January
HL Bebhinn O'Siodhachain
- [Sca-cooks] Looking for some recipe help
Lance Blades
- [Sca-cooks] I posed these questions to my kingdom....
Elaine Koogler
- [Sca-cooks] Fyletts in Galentyne
edoard at medievalcookery.com
- [Sca-cooks] I posed these questions to my kingdom....
edoard at medievalcookery.com
- [Sca-cooks] Fyletts in Galentyne
edoard at medievalcookery.com
- [Sca-cooks] Fyletts in Galentyne
Elise Fleming
- [Sca-cooks] I posed these questions to my kingdom....
Kathleen A Roberts
- [Sca-cooks] Cookbook Fair
Johnna Holloway
- [Sca-cooks] 14th Century French Feast in January
Stefan li Rous
- [Sca-cooks] Looking for some recipe help
Stefan li Rous
- [Sca-cooks] 16th Century recipes for Chocolate
Stefan li Rous
- [Sca-cooks] I posed these questions to my kingdom....
Stefan li Rous
- [Sca-cooks] Fyletts in Galentyne
Mark S. Harris
- [Sca-cooks] 14th Century French Feast in January
Stefan li Rous
- [Sca-cooks] tables?
Stefan li Rous
- [Sca-cooks] Fyletts in Galentyne
Elise Fleming
- [Sca-cooks] Galentynes again
Johnna Holloway
- [Sca-cooks] Fyletts in Galentyne
Elise Fleming
- [Sca-cooks] Galentynes again
Johnna Holloway
- [Sca-cooks] World's Oldest Recipe Book ?
Johnna Holloway
- [Sca-cooks] World's Oldest Recipe Book?
Suey
- [Sca-cooks] OP - clotted cream
K C Francis
- [Sca-cooks] World's Oldest Recipe Book?
lilinah at earthlink.net
- [Sca-cooks] Question for Adamantius?
lilinah at earthlink.net
- [Sca-cooks] Looking for some recipe help
lilinah at earthlink.net
- [Sca-cooks] I posed these questions to my kingdom....
Stefan li Rous
- [Sca-cooks] beets
Stefan li Rous
- [Sca-cooks] Question for Adamantius?
edoard at medievalcookery.com
- [Sca-cooks] Ni'matnama was Medieval Indian
Johnna Holloway
- [Sca-cooks] salt dough
devra at aol.com
- [Sca-cooks] Question for Adamantius?
Katja
- [Sca-cooks] Hello, Intorducing myself
David Herzog
- [Sca-cooks] Hello, Intorducing myself
edoard at medievalcookery.com
- [Sca-cooks] Question for Adamantius?
lilinah at earthlink.net
- [Sca-cooks] Question for Adamantius?
Elaine Koogler
- [Sca-cooks] Question for Adamantius?
lilinah at earthlink.net
- [Sca-cooks] ME cookbook sources, was Question for Adamantius?
lilinah at earthlink.net
- [Sca-cooks] Marmet
Suey
- [Sca-cooks] Hello, Intorducing myself
lilinah at earthlink.net
- [Sca-cooks] Salt Dough
Martha Sieting
- [Sca-cooks] Middle Eastern clothing and food
Stefan li Rous
- [Sca-cooks] Andalusia = Middle East?
Stefan li Rous
- [Sca-cooks] List Statistics for Nov 1, 2009 - Nov 30, 2009
Daniel Myers
- [Sca-cooks] Turducken and stuffed things
Stefan li Rous
- [Sca-cooks] Hello, Intorducing myself
Craig Daniel
- [Sca-cooks] bacon in all the feast dishes?!
Stefan li Rous
- [Sca-cooks] Hello, Intorducing myself
Stefan li Rous
- [Sca-cooks] Galentynes again
Stefan li Rous
- [Sca-cooks] lampreys
Stefan li Rous
- [Sca-cooks] 16th Century recipes for Chocolate
Stefan li Rous
- [Sca-cooks] Middle Eastern clothing and food
Elaine Koogler
- [Sca-cooks] Question for Adamantius?
lilinah at earthlink.net
- [Sca-cooks] Question for Adamantius?
Elaine Koogler
- [Sca-cooks] lampreys
emilio szabo
- [Sca-cooks] How to cook a wolf
Suey
- [Sca-cooks] lampreys
Stefan li Rous
- [Sca-cooks] ME cookbook sources, was Question for Adamantius?
Katja
- [Sca-cooks] ME dancing
Stefan li Rous
- [Sca-cooks] Stefan's Florilegium article for December
Stefan li Rous
- [Sca-cooks] How to cook a wolf
Suey
- [Sca-cooks] Rumpolt translation
Sharon Palmer
- [Sca-cooks] OOP question re confectionary + humidity
Susan Fox
- [Sca-cooks] pork pies
devra at aol.com
- [Sca-cooks] 500th Anniversary
Johnna Holloway
- [Sca-cooks] lampreys
Stefan li Rous
- [Sca-cooks] "tagliatelli"? "gnocchetti"?
Stefan li Rous
- [Sca-cooks] How to Cook a Wolf
Suey
- [Sca-cooks] "tagliatelli"? "gnocchetti"?
Suey
- [Sca-cooks] A couple of questions-
Stephanie Yokom
- [Sca-cooks] Crush
Suey
- [Sca-cooks] surfeit of lampreys
emilio szabo
- [Sca-cooks] A bit more about Whipped and Beaten Creams
Johnna Holloway
- [Sca-cooks] A couple of questions-
lilinah at earthlink.net
- [Sca-cooks] A couple of questions-
Stephanie Yokom
- [Sca-cooks] Looking for info on Artes Draconis
Stefan li Rous
- [Sca-cooks] lampreys
Stefan li Rous
- [Sca-cooks] A couple of questions-
lilinah at earthlink.net
- [Sca-cooks] hats: was "Top Chef" vs "Hell's Kitchen"
Ian Kusz
- [Sca-cooks] Period pasta sauce (was Re: A couple of questions)
Christiane
- [Sca-cooks] "Correct" pies - making outdoors
Ian Kusz
- [Sca-cooks] Labneh as a substitute for "cream cheese"
Christiane
- [Sca-cooks] huffy about out of period
Ian Kusz
- [Sca-cooks] All Peeps all the Time
Johnna Holloway
- [Sca-cooks] Turducken -quick version
Johnna Holloway
- [Sca-cooks] cream cheese
Stefan li Rous
- [Sca-cooks] Looking for info on Artes Draconis
Patricia Dunham
- [Sca-cooks] Classical Greek Potatoes and Hot Peppers
Stefan li Rous
- [Sca-cooks] Looking for info on Artes Draconis
Stefan li Rous
- [Sca-cooks] Gourmet
Johnna Holloway
- [Sca-cooks] Artes Draconis Cookery Issue
Elise Fleming
- [Sca-cooks] "Correct" pies - making outdoors
Jennifer Carlson
- [Sca-cooks] Greek yogurt RE: cream cheese
Stefan li Rous
- [Sca-cooks] Classical Greek Potatoes and Hot Peppers
Stefan li Rous
- [Sca-cooks] A couple of questions-
lilinah at earthlink.net
- [Sca-cooks] Labneh as a substitute for "cream cheese"
lilinah at earthlink.net
- [Sca-cooks] Happy Holidays! Cranberry-cream cheese pound cake recipe!
Stephanie Yokom
- [Sca-cooks] "Correct pies" - making outdoors
Jennifer Carlson
- [Sca-cooks] Labneh as a substitute for "cream cheese"
lilinah at earthlink.net
- [Sca-cooks] Labneh as a substitute for "cream cheese"
Ana Valdés
- [Sca-cooks] Accidental sourdough, krauting failure and random stuff
Volker Bach
- [Sca-cooks] Classical Greek Potatoes and Hot Peppers
Saint Phlip
- [Sca-cooks] Subject: Re: Labneh as a substitute for "cream cheese"
David Herzog
- [Sca-cooks] "Correct pies" - making outdoors
Jennifer Carlson
- [Sca-cooks] Period pasta sauce (was Re: A couple of questions)
Christiane
- [Sca-cooks] Period pasta sauce
Christiane
- [Sca-cooks] Taganu d'Aragona
Christiane
- [Sca-cooks] Period pasta sauce
Christiane
- [Sca-cooks] Period pasta sauce
Christiane
- [Sca-cooks] Grilled lamb intestines, yummy!
Christiane
- [Sca-cooks] All this talk of pasta sauce/cheese has given me inspiration!
Stephanie Yokom
- [Sca-cooks] Need a good online source for Duck Fat
David Walddon
- [Sca-cooks] All this talk of pasta sauce/cheese has given me inspiration!
Stefan li Rous
- [Sca-cooks] Accidental sourdough, krauting failure and random stuff
Johnna Holloway
- [Sca-cooks] Interesting article about fois gras
Michael Gunter
- [Sca-cooks] In Search Of A Recipe
aoife at cableone.net
- [Sca-cooks] about the Settiveli <WAS Re: Grilled lamb intestines, yummy!>
Patricia Dunham
- [Sca-cooks] Taganu d'Aragona
Christiane
- [Sca-cooks] Candy Thermometer
Sharon Palmer
- [Sca-cooks] Thank You For The Recipe Help
aoife at cableone.net
- [Sca-cooks] [MCG] Need a good online source for Duck Fat
David Walddon
- [Sca-cooks] [MCG] Need a good online source for Duck Fat
Stefan li Rous
- [Sca-cooks] A couple of questions-
Ian Kusz
- [Sca-cooks] Kitchen Tool Mystery [OOP]
Martin G. Diehl
- [Sca-cooks] Holidays
Johnna Holloway
- [Sca-cooks] Subject: Re: Holidays
Cat .
- [Sca-cooks] Buch von guter Spise (German, 14th c.)
emilio szabo
- [Sca-cooks] Looking for a TI Article
Stephanie Yokom
- [Sca-cooks] Bishop's bread, blue cheese/walnut cookies
Stefan li Rous
- [Sca-cooks] Decadence menu
Liz Wilson
- [Sca-cooks] Decadence menu
Stefan li Rous
- [Sca-cooks] Sca-cooks Digest, Vol 44, Issue 62
Marcus Loidolt
- [Sca-cooks] OT: Consuegos
Suey
- [Sca-cooks] Olives
Mark Hendershott
- [Sca-cooks] On the poor diet of a son away in the city
Stefan li Rous
- [Sca-cooks] Olives
Stefan li Rous
- [Sca-cooks] Wild Boar
Jennifer Carlson
- [Sca-cooks] Olives
Harry Billings
- [Sca-cooks] Yummy Dough
Kathleen A Roberts
- [Sca-cooks] Marzipan question
Cat .
- [Sca-cooks] Holidays
Christiane
- [Sca-cooks] Sca-cooks Digest, Vol 44, Issue 69
Cat .
- [Sca-cooks] Olives
Harry Billings
- [Sca-cooks] OP - roast beef accompaniment
Kathleen A Roberts
- [Sca-cooks] OP - roast beef accompaniment
Cat .
- [Sca-cooks] Olives
Stefan li Rous
- [Sca-cooks] Olives
Stefan li Rous
- [Sca-cooks] Horse Breeding OT But!... I know someone will know the answer...
Ratt
- [Sca-cooks] "Bad" language (was: OP - roast beef accompaniment)
edoard at medievalcookery.com
- [Sca-cooks] olives
Harry Billings
- [Sca-cooks] "Bad" language (was: OP - roast beef accompaniment)
lilinah at earthlink.net
- [Sca-cooks] "Bad" language (was: OP - roast beef accompaniment)
Craig Daniel
- [Sca-cooks] "Bad" language
edoard at medievalcookery.com
- [Sca-cooks] Help - Need Cheese Sauce Recipe (non-period)
Amy Cooper
- [Sca-cooks] cheese sauce recipe
BLorenz753 at aol.com
- [Sca-cooks] Orange cardamom pound cake- OP
Christiane
- [Sca-cooks] "Bad" language
morgana.abbey at juno.com
- [Sca-cooks] In Search Of A Recipe
Stefan li Rous
- [Sca-cooks] Size of the medieval war horse
Stefan li Rous
- [Sca-cooks] Pasta Carbonara and Eggs Benedict
Stefan li Rous
- [Sca-cooks] a boiled pudding question
Stefan li Rous
- [Sca-cooks] Help - Need Cheese Sauce Recipe (non-period)
Stefan li Rous
- [Sca-cooks] peanuts
Stefan li Rous
- [Sca-cooks] A Question about farmer's cheese
Jennifer Carlson
- [Sca-cooks] Holiday recipes at Saveur
Johnna Holloway
- [Sca-cooks] A Question
chawkswrth at aol.com
- [Sca-cooks] A Question
Elise Fleming
- [Sca-cooks] Pasta (alla) Carbonara
emilio szabo
- [Sca-cooks] 12 days menu
devra at aol.com
- [Sca-cooks] Pasta Carbonara and Eggs Benedict
Stefan li Rous
- [Sca-cooks] A Question
Mark S. Harris
- [Sca-cooks] "Bad" language
lilinah at earthlink.net
- [Sca-cooks] "Bad" language
lilinah at earthlink.net
- [Sca-cooks] Pasta (alla) Carbonara
emilio szabo
- [Sca-cooks] Season's Greetings
aoife at cableone.net
- [Sca-cooks] A Question about farmer's cheese
Stefan li Rous
- [Sca-cooks] Pasta Carbonara and Eggs Benedict
Stefan li Rous
- [Sca-cooks] Starlings and quick loaf breads
Liz Wilson
- [Sca-cooks] "Bojal" wheat
Suey
- [Sca-cooks] A Question about farmer's cheese
Susan Lin
- [Sca-cooks] Horse Breeding OT But!... I know someone will know the answer...
lilinah at earthlink.net
- [Sca-cooks] Happy Holidays and THANKS to the list!
Amy Cooper
- [Sca-cooks] "exotic" bird Pests.
Jackie Baker
- [Sca-cooks] farmer cheese
devra at aol.com
- [Sca-cooks] Christmas Gift
Deborah Hammons
- [Sca-cooks] Horse Breeding OT But!...
Stefan li Rous
- [Sca-cooks] Christmas stuff....
Elaine Koogler
- [Sca-cooks] "Bojal" wheat
Suey
- [Sca-cooks] Knife Sharpeners
David Walddon
- [Sca-cooks] Christmas stuff....
lilinah at earthlink.net
- [Sca-cooks] Knife Sharpeners
Stefan li Rous
- [Sca-cooks] boef (alla) Carbonara
Ian Kusz
- [Sca-cooks] Christmas stuff....
Elaine Koogler
- [Sca-cooks] Christmas Stuff
Ginny Beatty
- [Sca-cooks] Huette's Christmas Pie
Debra Hense/Kateryn de Develyn
- [Sca-cooks] Christmas stuff
Christiane
- [Sca-cooks] Knife Sharpeners
David Herzog
- [Sca-cooks] Christmas stuff....
lilinah at earthlink.net
- [Sca-cooks] Christmas stuff
Sharon Palmer
- [Sca-cooks] a boiled pudding question
Melissa Long Blevins
- [Sca-cooks] 16th C Molinillo (chocolate stirring stick) found in St. Augustine, FL
Stefan li Rous
- [Sca-cooks] Peanuts
Martha Sieting
- [Sca-cooks] Potluck was "Bad" language
Stefan li Rous
- [Sca-cooks] And speaking of boiled nuts...
Phil Troy / G. Tacitus Adamantius
- [Sca-cooks] Upcoming super chef battle
Johnna Holloway
- [Sca-cooks] Horse Breeding OT But!... I know someone will
Susanne Mayer
- [Sca-cooks] Flemish Art
chawkswrth at aol.com
- [Sca-cooks] 'Tis the season.
wanda pease
- [Sca-cooks] 'Tis the season...
Stefan li Rous
- [Sca-cooks] 'Tis the season...
Stefan li Rous
- [Sca-cooks] Scottish luncheon
Stefan li Rous
- [Sca-cooks] taro root
Stefan li Rous
- [Sca-cooks] Who wants to be on Gordon Ramsey's new show?
Susan Fox
- [Sca-cooks] taro root
lilinah at earthlink.net
- [Sca-cooks] 'Tis the season.
Stefan li Rous
Last message date:
Thu Dec 31 23:35:23 PST 2009
Archived on: Fri Jan 1 04:29:01 PST 2010
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