[Sca-cooks] A couple of questions-

[Antonia Calvo]

Stephanie Yokom wrote:
> The whipped cream question-  I was eating dessert with whipped cream on top
> while looking through medieval recipes and wondered.
>
> The alfredo sauce question-  because I am curious.


Cool-- I just wondered because I (surprisingly!) spotted Alfredo sauce 
on a feast menu recently.  I won't tell you about everything else I 
found-- it was far too upsetting.

-- 
Antonia di Benedetto Calvo

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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