[Sca-cooks] Question for Adamantius?

[Elaine Koogler]

You can purchase the book at http://www.tecpublishing.com/Publishing.html

Also, you can visit her web site (Channon Mondoux is her modern name) at
http://www.rencuisine.com.

Kiri

On Wed, Dec 9, 2009 at 8:30 AM, Judith Epstein <judith at ipstenu.org> wrote:

>
> On 9 Dec 2009, at 7:24 AM, Elaine Koogler wrote:
>
> > ...On the other hand, we have Dame Hauviette d'Anjou, a Laurel from the
> > Midrealm (for those of you who don't remember her from this list) who
> also
> > does extensive research on Middle Eastern cuisine, specializing in that
> of
> > Turkey.  And the folks from the Turkish Cultural Foundation are
> absolutely
> > thrilled with her work.  For anyone who is interested in having some
> period
> > recipes from Turkey, she does have an e-book out that includes a number
> of
> > documented period recipes, along with videos demonstrating method.
>
> I'm going to need this. What's the modern name of Dame Hauviette d'Anjou,
> under which I'm assuming the e-book is published? Or do you have a link to
> the source for the e-book?
>
> -=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
> D'vorah, mka Judith Epstein
> Master Albrecht Waldfurster's Egg
> Middle Kingdom, Midlands, Ayreton, Tree-Girt-Sea (Chicago, IL)
> judith at ipstenu.org
> -=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
>
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
> http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org
>